1964

3 SAINTS

5 POINTS CANNABIS

777 Grass Co.

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The highest THC range of a traditional hash available. This isnt just hash. This is single-source Black Afghan Hash: Made from a single cultivar that they grow themselves. The flower is sun-grown and rain watered " which promotes terpene production (giving you more of a deeper flavour). At its peak the flower is hand-harvested, hang-dried, and dry-trimmed, protecting those hard-won trichomes (which carry potency and flavour). The dry flower is then sifted and screened before being pressed in the traditional Afghan method. This all done by the master Hashishan, who has won both second and third place in the coveted Karma Cup for his hash in the legacy market. He brings his skill and years of experience to 3Saints. They then carefully package and ship themselves"single-source craftsmanship from end to end. Top terpenes: Caryophyllene, Linalool, Terpineol.

3Saints | Black Afghan Hash | 2 g

Afghan Black Pressed Hash is made from hybrid dried flowers that are sifted and screened before being pressed in the traditional Afghan method to create a soft and pliable texture. Black on the outside and dark green/brown on the inside, the smoke from this hash is spicy and potent.

Vortex | Afghan Black Pressed Hash | 2 g

VORTEX

The 1964 Lebanese Hash is a must-try for those seeking a traditional, malleable hash. This product is made through a traditional dry-sift process. The resinous trichomes are collected, blended with a touch of terpene-rich cannabis oil, and pressed into a brick of amber-coloured, Lebanese-style hash. After this, the Lebanese Hash is meticulously portioned and rolled into 2g temple balls. The final product is a firm yet pliable hash that evokes a sense of nostalgia for seasoned hash enthusiasts.

1964 | Organic Lebanese Hash | 2 g

Made from cannabis resin, Tremblant Cannabis uses a modernized technique while following ancestral Middle Eastern knowledge. Using only the finest kief inputs and some distillate for fortification, this spicy and rich hash ball is lightly malleable and comes in a glass container at 37-45% THC.

Tremblant Cannabis | Hashish | 2 g

Tremblant 

This ain’t no ordinary hash, this one is something special. Built with the renowned Crumbled Lime cultivar by Karma Genetics, this little brick packs a punch. Bursting with loads of citrus zest and subtle earthy undertones, this one is sure to make your nose smile. No corners were cut trying to squeeze the most out of this delightful cultivar, and the evidence is bright as day.

3Saints | Crumbled Lime Pressed Hash | 2 g

Enjoy the irresistible Bubble Yum Hash, crafted from a blend of carefully selected cultivars for a rich and smooth experience. Infused with a special blend of botanical flavours, the hash delivers a burst of sweetness that'll have your taste buds doing a happy dance. 

Phant | Bubble Yum Flavored Hash | 2 g

PHANT

A clean 90-micron sift for a smooth texture. This high-THC kief is collected from 5 Points Cannabis flower using a tumbler to ensure consistency and purity. Perfect for sprinkling on top of a bowl, boosting your joint, or rolling into a potent blunt. Tumble Kief delivers a powerful, flavourful hit every time. 

5 Points Cannabis | Tumble Kief | 2 g

Welcome to 5 Points Cannabis! We bring together Quebec’s agricultural roots and hybrid greenhouse growing, all crafted with care. Our buds are hand-trimmed and hand-packaged to deliver rich flavors and quality you can trust.

Our 2g Kush Mints Classic Bubble Hash delivers unmatched flexibility. This hash offers rich flavour and a perfectly pliable texture, ideal for rolling snakes, packing pipes, or loading your hash rig. It's a modern twist on tradition, crafted for those who like to shape their smoke their way.

Back Country Organics | Kush Mints Classic Gummy Hash | 2 g

This elite, solventless crumble bar is crafted from nucleated R.O.E. and transformed into a honeycomb-like hash. Light, dry, and easy to handle while retaining deep flavour. A modern take on traditional hash. Each batch is strain-specific and rotational.

Phant | Vangyptian Crumble Bubble Hash | 2 g

SHRED Rip-Strips feature a 2g piece of hash, perfectly sliced into 10 easy-to-use strips. Gigantic Grape is the next bold new flavour, created by pressing botanical terps into hash to create a luscious and layered experience. SHRED Rip-Strip hash has an added twist of juicy flavour that’s perfect on its own or punching up the potency on a bowl or joint.

Shred | Gigantic Grape Hash Strips | 2 g

Whether youre a sacred bong ripper, joint rolling wizard or a vape tech guru, SHRED has you covered. Quality flower, pre-shredded for those moments when you cant be bothered with a grinder... With on-the-go lifestyles in mind, we package everything in a flexible pouch that can be stashed just about anywhere!

SHRED

Animal Face Temple Ball is made in-house, using ice water extraction to isolate resinous trichomes. The extraction process focuses on the signature Animal Face strain, with a precise touch of CBD added to achieve perfect potency and batch-to-batch consistency. Once separated the trichomes are freeze dried, sifted for purity, and then pressed at low temps for maximum flavour. The hash is then aged for three months and finally hand rolled into a perfect temple ball. Aged for full flavour and additive free, which means no distillate and no botanical terpenes. Hash the way it was meant to be.

Carmel | Animal Face Temple Ball Hash | 2 g

Produced from trichome rich flower using traditional dry sift and pressing techniques, then carefully hand rolled to create a smooth, pliable finish. Each 2g hash ball is finished with a touch of our cold cured resin, enhancing its workable texture while maintaining compatibility with a variety of hash accessories. Dark in appearance with a dense, malleable consistency, it features earthy aromas layered with subtle spice and herbal notes. The flavour delivers rich earthiness with a gentle spiced finish, staying true to classic black hash.

FIGR | Coastal Gold Hash | 2 g

FIGR grows cannabis with character and integrity. Character that was bred through five generations of farming experience and homegrown appreciation for hand-crafted goods.

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